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Budget-Friendly Meal Prep: 7 High-Protein Recipes That Won’t Break the Bank

  • Writer: Wayne Adams
    Wayne Adams
  • Feb 19
  • 3 min read

Bowl of quinoa, grilled chicken, eggs, and veggies. Text: Affordable high-protein meals. Background with pepper and cucumber.

Your Guide to High Protein Budget Meal Prep Ideas


Meal prepping on a budget doesn’t mean sacrificing nutrition! High-protein meals keep you full longer, fuel muscle recovery, and support overall health. With a little planning and some affordable pantry staples, you can whip up delicious, high-protein meals without spending a fortune. Here are seven budget-friendly meal prep recipes that pack a protein punch!


1. Spicy Black Bean and Egg Breakfast Burritos

These protein-packed breakfast burritos are easy to make and perfect for grab-and-go mornings.

Ingredients:

  • 6 large eggs

  • 1 can black beans, drained and rinsed

  • 1/2 cup shredded cheese

  • 4 whole wheat tortillas

  • 1/2 teaspoon chili powder

  • Salt and pepper to taste

  • Hot sauce (optional)

Instructions:

  1. Scramble eggs over medium heat, adding salt, pepper, and chili powder.

  2. Warm black beans in a pan and mash slightly.

  3. Divide eggs, beans, and cheese among tortillas.

  4. Roll into burritos and store in the fridge or freezer.

Macronutrients (per burrito):

  • Calories: 320

  • Protein: 18g

  • Carbs: 35g

  • Fat: 12g


Breakfast burritos with eggs, beans, and veggies on a wooden board, garnished with green onions. Text: Spice up your mornings.


2. Chicken and Quinoa Power Bowls

This protein-rich meal is loaded with fiber and nutrients to keep you satisfied for hours.

Ingredients:

  • 2 boneless, skinless chicken breasts

  • 1 cup quinoa

  • 1 cup steamed broccoli

  • 1/2 cup cherry tomatoes, halved

  • 1/4 cup feta cheese

  • 2 tablespoons olive oil

  • 1 teaspoon garlic powder

  • Salt and pepper to taste

Instructions:

  1. Cook quinoa according to package instructions.

  2. Season chicken with garlic powder, salt, and pepper. Cook until golden brown.

  3. Slice chicken and assemble bowls with quinoa, broccoli, tomatoes, and feta.

  4. Drizzle with olive oil before serving.

Macronutrients (per serving):

  • Calories: 450

  • Protein: 40g

  • Carbs: 35g

  • Fat: 15g

Picture This: A colorful bowl with tender grilled chicken, fluffy quinoa, and vibrant veggies arranged neatly.


3. Tuna and Chickpea Salad

A protein-packed, no-cook meal that’s great for quick lunches.

Ingredients:

  • 1 can tuna in water, drained

  • 1/2 cup canned chickpeas, drained and rinsed

  • 1/4 cup diced cucumber

  • 1 tablespoon olive oil

  • 1 teaspoon lemon juice

  • Salt and pepper to taste

Instructions:

  1. Mix all ingredients in a bowl.

  2. Serve chilled or room temperature.

Macronutrients (per serving):

  • Calories: 300

  • Protein: 30g

  • Carbs: 25g

  • Fat: 10g

Picture This: A fresh, vibrant salad with chunks of tuna, golden chickpeas, and crisp cucumber in a white bowl.


4. Turkey and Sweet Potato Skillet

This one-pan meal is a perfect blend of sweet and savory flavors with plenty of protein.

Ingredients:

  • 1 pound ground turkey

  • 1 medium sweet potato, diced

  • 1/2 onion, diced

  • 1 teaspoon paprika

  • 1/2 teaspoon garlic powder

  • Salt and pepper to taste

  • 1 tablespoon olive oil

Instructions:

  1. Heat oil in a pan and cook onions until soft.

  2. Add turkey and seasonings, cooking until browned.

  3. Stir in sweet potatoes and cook until tender.

Macronutrients (per serving):

  • Calories: 400

  • Protein: 35g

  • Carbs: 30g

  • Fat: 12g

Picture This: A cast-iron skillet filled with golden sweet potatoes and savory ground turkey, garnished with parsley.


5. Lentil and Spinach Soup

A hearty, protein-rich soup that’s easy on the wallet.

Ingredients:

  • 1 cup dry lentils

  • 4 cups vegetable broth

  • 1 cup spinach, chopped

  • 1/2 onion, diced

  • 1 teaspoon cumin

  • Salt and pepper to taste

Instructions:

  1. Cook onions in a pot until soft.

  2. Add lentils, broth, and seasonings. Simmer for 25 minutes.

  3. Stir in spinach before serving.

Macronutrients (per serving):

  • Calories: 280

  • Protein: 22g

  • Carbs: 40g

  • Fat: 3g

Picture This: A steaming bowl of thick lentil soup with vibrant green spinach, served with a rustic bread slice.


6. Peanut Butter Protein Overnight Oats

A delicious and protein-rich breakfast that’s ready when you wake up.

Ingredients:

  • 1/2 cup rolled oats

  • 1 tablespoon peanut butter

  • 1/2 cup almond milk

  • 1/2 scoop protein powder

  • 1/2 teaspoon cinnamon

  • 1 teaspoon honey (optional)

Instructions:

  1. Mix all ingredients in a jar.

  2. Refrigerate overnight and enjoy cold.

Macronutrients (per serving):

  • Calories: 350

  • Protein: 25g

  • Carbs: 40g

  • Fat: 12g

Picture This: A mason jar filled with creamy oats, topped with a peanut butter drizzle and a sprinkle of cinnamon.

7. Beef and Brown Rice Stir-Fry

A classic high-protein dish with minimal ingredients and big flavor.

Ingredients:

  • 1/2 pound lean ground beef

  • 1 cup cooked brown rice

  • 1/2 cup mixed vegetables

  • 1 tablespoon soy sauce

  • 1 teaspoon garlic powder

Instructions:

  1. Cook beef in a pan until browned.

  2. Add vegetables and garlic powder, cooking until soft.

  3. Stir in brown rice and soy sauce.

Macronutrients (per serving):

  • Calories: 450

  • Protein: 38g

  • Carbs: 40g

  • Fat: 15g

Picture This: A sizzling pan of beef stir-fry with colorful veggies and fluffy brown rice, served in a deep bowl.


Pro Tip:

Don't forget to use high-quality glass tuperware to store your delicious meals and avoid the hamful chemicals associated with plastic containers.


Plate with boiled eggs, quinoa, veggies, and fresh ingredients. Text reads "High-Protein Meals on a budget: 7 Delicious Recipes!"

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